2024 History of Technology C

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Academic unit or major
Humanities and social science courses
Instructor(s)
Kawanishi Toma 
Class Format
Lecture     
Media-enhanced courses
Day/Period(Room No.)
-
Group
-
Course number
LAH.T303
Credits
2
Academic year
2024
Offered quarter
3Q
Syllabus updated
2024/3/14
Lecture notes updated
-
Language used
Japanese
Access Index

Course description and aims

This course will examine the concept of "Gijutsu" (art, craft, technology) and related ideas from a historical perspective. The question of what art/technology is has been a subject of discussion since ancient times. This lecture aims to provide a comprehensive understanding of the term by tracing its historical evolution. The goal is to encourage students to think about "technology" from a variety of perspectives and gain a deeper understanding of its meaning.

Student learning outcomes

At the end of this course, students will be able to:
1. Understand the dependence of our cognition on historical time and place
2. Understand the historical conditions of the emergence of Western technology through the lens of conceptual history

Keywords

Science, Technology, Innovation, Art

Competencies that will be developed

Specialist skills Intercultural skills Communication skills Critical thinking skills Practical and/or problem-solving skills

Class flow

The class will be given in a standard lecture style. Students will be required to submit comments or questions after the class. Each class starts with the lecturer's reviewing the comments.

Course schedule/Required learning

  Course schedule Required learning
Class 1 "techne" in antiquity, as seen in the Promethean myths No requirements.
Class 2 'techne' in Plato Reading course materials.
Class 3 'techne' in Aristotle Reading course materials.
Class 4 Translation to the Latin world: Constructing the Seven Liberal Arts Reading course materials.
Class 5 "Mechanical Arts" in Ancient Rome and Medieval Europe Reading course materials.
Class 6 De-compartmentalization in the Renaissance: The Academicization of Art by Superior Artisans Reading course materials.
Class 7 De-compartmentalization in the Renaissance: Scholar's Approach to the arts and crafts Reading course materials.
Class 8 Re-compartmentalization: Francis Bacon and the Scientific Revolution Reading course materials.
Class 9 "Arts" in the Age of Enlightenment Reading course materials.
Class 10 Making of the Technik: nineteenth-century German theorizing about technology. Reading course materials.
Class 11 Reflections on the Machine during the Industrial Revolution: Ure, Babbage and Marx Reading course materials.
Class 12 The Emergence of 'Technik' Discourse in the German-Speaking World: Historical Materialism and Technological Determinism Reading course materials.
Class 13 Veblen's Theory of Technology and The Birth of the Concept of Technology Reading course materials.
Class 14 Technology as an Artificial Environment No requirements.

Out-of-Class Study Time (Preparation and Review)

To enhance effective learning, students are encouraged to spend approximately 100 minutes preparing for class and another 100 minutes reviewing class content afterwards (including assignments) for each class.
They should do so by referring to textbooks and other course material.

Textbook(s)

not specified

Reference books, course materials, etc.

Eric Schatzberg. Technology: Critical History of a Concept. (Chicago: University of Chicago Press 2018)

Assessment criteria and methods

Evaluation is based on the submission of forms before each session (20%) and a final report (80%). If you use a generative AI, like ChatGPT, in your report, please make sure to indicate this and support its accuracy with proper references.

Related courses

  • LAH.T103 : History of Technology A
  • LAH.T203 : History of Technology B
  • LAH.S416 : Essence of Humanities and Social Sciences16:History of Technology

Prerequisites (i.e., required knowledge, skills, courses, etc.)

No prerequisites. Attendees should have an interest in philosophy, thought, and languages.

Contact information (e-mail and phone)    Notice : Please replace from "[at]" to "@"(half-width character).

kawanishi.t.ac[at]m.titech.ac.jp

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