2017 Biotechnology Laboratory II 生物

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Academic unit or major
Biotechnology
Instructor(s)
Masuda Shinji 
Course component(s)
Day/Period(Room No.)
Tue5-8(緑が丘3号館学生実験室)  Fri5-8(緑が丘3号館学生実験室)  
Group
生物
Course number
ZUX.D322
Credits
4
Academic year
2017
Offered quarter
3-4Q
Syllabus updated
2017/4/27
Lecture notes updated
-
Language used
Japanese
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Course description and aims

This course aims at learning principles and methods for basic experiments in physical chemistry, organic chemistry, biochemistry, and molecular biology, which are required for conducting research in the laboratory.

Student learning outcomes

By the end of this course, students will be able to:
1) Conduct basic biological experiments required for research in the laboratory.
2) Solve problems when in trouble with basic biological experiments.
3) Describe the aim, results, and discussion of biological experiments clearly.

Keywords

Physical chemistry, Organic chemistry, Biochemistry, Molecular biology

Competencies that will be developed

Intercultural skills Communication skills Specialist skills Critical thinking skills Practical and/or problem-solving skills
- -

Class flow

Students start experiments after the guidance on the flow of the experiments in the first ~30 min in each class.

Course schedule/Required learning

  Course schedule Required learning
Class 1 Orientation is given in the 1st class. From the 2nd classes, students are divided to 4 groups, and take 2 of the 4 experiments; physical chemistry, organic chemistry, biochemistry, and molecular biology (other 2 experiments will be taken in Advanced Life Science Laboratory II). For each experiment, students perform 4 projects (3 classes for each). Students must be able to perform basic experiments in physical chemistry, organic chemistry, biochemistry, and molecular biology, which are required for conducting research in the laboratory.

Textbook(s)

An original textbook edited by the School of Life Science and Technology

Reference books, course materials, etc.

Handouts will be distributed as necessary.

Assessment criteria and methods

Experimental training (40%), report (60%)

Related courses

  • ZUX.A221 : Basic Biotechnology Laboratory I
  • ZUX.A222 : Basic Biotechnology Laboratory II
  • ZUX.D321 : Biotechnology Laboratory I

Prerequisites (i.e., required knowledge, skills, courses, etc.)

Students must have successfully completed Basic Biotechnology Laboratory I, Basic Biotechnology Laboratory II and Biotechnology Laboratory I.

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