▶Japanese
Post to SNS
- Home
- > School of Environment and Society
- > Graduate major in Technology and Innovation Management
- > Product-Service Design II
- School of Science
-
School of Engineering
- Undergraduate major in Mechanical Engineering
- Undergraduate major in Systems and Control Engineering
- Undergraduate major in Electrical and Electronic Engineering
- Undergraduate major in Information and Communications Engineering
- Undergraduate major in Industrial Engineering and Economics
- Common courses
- School of Materials and Chemical Technology
- School of Computing
- School of Life Science and Technology
- School of Environment and Society
- 工学院，物質理工学院，環境・社会理工学院共通科目
- Liberal arts and basic science courses
- First-Year Courses
- School of Science
- School of Engineering
- School of Materials and Chemical Technology
- School of Computing
- School of Life Science and Technology
-
School of Environment and Society
- Department of Architecture and Building Engineering
- Department of Civil and Environmental Engineering
- Department of Transdisciplinary Science and Engineering
- Department of Social and Human Sciences
- Department of Innovation Science
- Graduate major in Technology and Innovation Management
- Common courses
- Liberal arts and basic science courses
- Academic unit or major
- Graduate major in Technology and Innovation Management
- Instructor(s)
- Hidaka Kazuyoshi Kimita Koji
- Class Format
- Lecture
- Media-enhanced courses
- Day/Period(Room No.)
- Sat9-10(田町CIC711)
- Group
- -
- Course number
- TIM.B516
- Credits
- 1
- Academic year
- 2016
- Offered quarter
- 4Q
- Syllabus updated
- 2016/9/14
- Lecture notes updated
- -
- Language used
- Japanese
- Access Index
-
Course description and aims
This lecture provides the foundations of "product service design", and deep understanding of Servititization of Mnufactures.
This lecture aims to foster the people who can create the innovative service in the new era of transformation of society and economy which is called servitization.
Student learning outcomes
Understand deeply the fundamental knowledge and method for service design including the followings.
- Product Service System
- Servitization of Mnufacutures
Keywords
Product Service System, Servitization , service characteristics, service dominant logic, service strategy, design thinking, service design
Competencies that will be developed
| ✔ Specialist skills | ✔ Intercultural skills | ✔ Communication skills | ✔ Critical thinking skills | ✔ Practical and/or problem-solving skills |
Class flow
lecture, group work, reports
Course schedule/Required learning
| Course schedule | Required learning | |
|---|---|---|
| Class 1 | Course guide | Exercise of the part |
| Class 2 | Product Service System | Exercise of the part |
| Class 3 | Product Service System | Exercise of the part |
| Class 4 | Product Service System | Exercise of the part |
| Class 5 | Product Service System | Exercise of the part |
| Class 6 | Servitization of Mnufacutures | Exercise of the part |
| Class 7 | Servitization of Mnufacutures | Exercise of the part |
| Class 8 | Closing | Exercise of the part |
Textbook(s)
none
Reference books, course materials, etc.
Service Management: Operations, Strategy, Information Technology, James A. Fitzsimmon, McGraw Hill Higher Education
Handbook of Service Science (Service Science: Research and Innovations in the Service Economy), Carl J. Schramm他, Springer-Verlag
サービス・マーケティング原理, クリストファー ラブロック他, 白桃書房
サービス・サイエンスの展開―その基礎、課題から将来展望まで, ベルンド スタウス他, 生産性出版
Service Thinking: The Seven Principles to Discover Innovative Opportunities, Hunter Hastings, Jeff Saperstein, Business Expert Press
Assessment criteria and methods
attendance, contribution to the class, and final report
Related courses
- TIM.B515 ： Product-Servive Design I
- TIM.B513 ： Service Innovation I
- TIM.B514 ： Service Innovation II
Prerequisites (i.e., required knowledge, skills, courses, etc.)
Proactive attitude
