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- > BS Internship II
- School of Science
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School of Engineering
- Undergraduate major in Mechanical Engineering
- Undergraduate major in Systems and Control Engineering
- Undergraduate major in Electrical and Electronic Engineering
- Undergraduate major in Information and Communications Engineering
- Undergraduate major in Industrial Engineering and Economics
- Common courses
- School of Materials and Chemical Technology
- School of Computing
- School of Life Science and Technology
- School of Environment and Society
- 工学院，物質理工学院，環境・社会理工学院共通科目
- Liberal arts and basic science courses
- First-Year Courses
- School of Science
- School of Engineering
- School of Materials and Chemical Technology
- School of Computing
- School of Life Science and Technology
-
School of Environment and Society
- Department of Architecture and Building Engineering
- Department of Civil and Environmental Engineering
- Department of Transdisciplinary Science and Engineering
- Department of Social and Human Sciences
- Department of Innovation Science
- Graduate major in Technology and Innovation Management
- Common courses
- Liberal arts and basic science courses
- Academic unit or major
- Undergraduate major in Life Science and Technology
- Instructor(s)
- -
- Class Format
- Exercise
- Media-enhanced courses
- Day/Period(Room No.)
- Internship ()
- Group
- -
- Course number
- LST.A377
- Credits
- 2
- Academic year
- 2022
- Offered quarter
- 4Q
- Syllabus updated
- 2022/4/20
- Lecture notes updated
- -
- Language used
- Japanese
- Access Index
-
Course description and aims
The purpose of this internship program is to enable graduate students to gain valuable work experience and make connections in professional fields they are considering for career paths. Experiential learning is an educational plan that integrates knowledge and theory learned in academic study with practical application and skills development in a professional setting. The internship content is individualized with the student setting objectives in concert with academic study.
Student learning outcomes
By the end of this course, students will be able to:
1) acquire firsthand information about the business environment
2) apply academic knowledge and skills to the business environment
3) experience problems and contribute to solutions in the business environment
4) acquire trends in the related field
5) develop oral and written communication skills.
Keywords
Experiential learning, professional fields、career paths
Competencies that will be developed
| Specialist skills | Intercultural skills | ✔ Communication skills | ✔ Critical thinking skills | ✔ Practical and/or problem-solving skills |
Class flow
To be announced by each internship provider
Course schedule/Required learning
| Course schedule | Required learning | |
|---|---|---|
| Class 1 | To be announced by each internship provider | To be announced by each internship provider |
Textbook(s)
To be announced by each internship provider
Reference books, course materials, etc.
To be announced by each internship provider
Assessment criteria and methods
Internships are part of an educational program and carefully evaluated for academic credit. An internship plan must be submitted and approved by an academic supervisor and board members of internship committee before students start the program. The internship report and presentation also must be submitted and approved by the above-mentioned members before credit can be given.
Related courses
- LST.A376 ： BS Internship I
- LST.A378 ： BS Internship III
- LST.A379 ： BS Internship IV
Prerequisites (i.e., required knowledge, skills, courses, etc.)
Students must be a member of Life Science and Technology
