Applied Vibrational Spectroscopy   Applied Vibrational Spectroscopy

文字サイズ 

担当教員
KAZARIAN SERGEI 
使用教室
水5-8(W833,J221)  
単位数
講義:1  演習:0  実験:0
講義コード
25049
シラバス更新日
2015年4月6日
講義資料更新日
2015年3月16日
学期
前期

講義概要

Modern process industries are increasingly focussed on advanced product engineering including foods, pharmaceuticals, personal care products, advanced materials, and other formulated products. An integral component of product engineering is the ability to describe the physical chemical attributes of the final product.

This course is designed to provide students with current knowledge and experience in vibrational spectroscopic techniques (Infrared and Raman) for product and process characterization.

Following completion of this course the students will be able to recognise the most relevant spectroscopic technique of choice to analyse a product (including its limitations and benefits). At the end of the course the student should be able to demonstrate knowledge of fundamentals and applications of current spectroscopic methods for materials characterization. Students will also be familiar with the broad areas of applicability of studies spectroscopic methods. The students will also be able to apply the skills learned in the demonstration exercise during the first lecture to the real-world products.

講義の目的

For understanding of vibrational spectroscopy (Infrared and Raman), principles of spectroscopy are introduced first, based on the fundamental concepts of physical chemistry. Then the applications of vibrational spectroscopy to chemical products and processing, such as in the pharmaceutical industry, are discussed. Recent advances in instrumentation and measuring techniques are introduced.

講義計画

1. Fundamentals of vibrational spectroscopy
- What is spectroscopy?
- Interaction of light with matter
- Molecular vibrations and energy levels
- Harmonic oscillator and anharmonicity
- Selection rules

2. Introduction to infrared spectroscopy
- Modes of measurements
- Quantitative law
- Live demonstration of measurements of infrared spectra
- Applications of spectroscopy for product characterisation
- FT-IR spectroscopy, portable spectrometers and accessories
- Attenuated Total Reflection (ATR) and accessories

3. Applications of infrared spectroscopy
- Polymers
- Processing of materials with supercritical fluids.
- Pharmaceuticals

4. FTIR spectroscopic imaging
- Fundamentals and instrumentation
- ATR-FTIR spectroscopic imaging
- Applications in polymer and pharmaceutical industry
- Applications in industry

5. - Applications of spectroscopic imaging
- Imaging in transmission
- Imaging of microfluidic flows
- Biological and forensic applications

6. Introduction to Raman spectroscopy
- Principles, selection rules and instrumentation.
- Applications to polymeric materials
- Applications in industry
- Tip-enhanced Raman spectroscopy for nanotechnology

7. Recent advances in spectroscopic imaging and other modern techniques

教科書・参考書等

• Atkins P. W. “Atkins’ Physical Chemistry” (Oxford University Press, 7th, 8th, 9th,10th Editions).
• Smith A. L. “Applied Infrared Spectroscopy”
• Hollas J. M. “Basic Atomic and Molecular Spectroscopy” (RSC)
• Ball D. W. “Physical Chemistry” (Thomson Brooks/Cole)
• Stuart B. “Infrared Spectroscopy: fundamentals and applications”

関連科目・履修の条件等

Physical Chemistry. This course is also relevant to Materials Science and Engineering, Organic and Polymeric Materials, Chemical Engineering, Applied Chemistry, Chemistry and Materials Science

成績評価

Short written test will include several brief questions on the topics studied in the lectures. Answers will be marked.

担当教員の一言

First lecture on Wednesday 8/04/2015 will include demonstration of measurements of infrared spectra of selected samples. A small FTIR spectrometer will be available during the lecture to demonstrate that spectra may be measured quickly and their interpretation can be achieve.

Slides of each lecture will be provided on OCW in advance of each lecture as pdf files.

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